Spring Fever: Lemon Curd

Traditionally, it’s a little early to be celebrating the start of Spring. I don’t quite remember the last time I was able to sit outside in mid-February, write a blog post and share a recipe over a cup of coffee while enjoying the sunshine on my terrace with a seemingly unseasonable 17 degrees Celsius.  Continue reading “Spring Fever: Lemon Curd”

Clementine Pomegranate Ginger Popsicles

Two of my favorite fruits are very much in season: pomegranates and clementines. Pair these two together with one of my favorite spices – fresh ginger – and I really have a match made in heaven. Continue reading “Clementine Pomegranate Ginger Popsicles”

Cucumber Mint Salad with Rose Water Vinaigrette

Continue reading “Cucumber Mint Salad with Rose Water Vinaigrette”